Vinkammeret
94 point: James Suckling: ?Aromas of redcurrants, flowers and spices, such as nutmeg. Some cherries, too. It?s full-bodied, yet racy and energetic. Chewy tannins. Structured. One of the best Cos Labory in a long time.
Château Chauvin er her i årgang 2016 en smuk såvel som koncentreret Saint-Émilion med et godt udviklingspotentiale. Vinen åbner med givende og nuancerede aromaer af brombær, modne kirsebær, lakrids, menthol, cedertræ og et snert af vanilje. I munden
Haut Bages Liberal er her i den store årgang 2016 en koncentreret og langtlevende Pauillac. Vinen står med en klar, mørk rød farve med en Pauillac-klassisk, nuanceret næse med modne kirsebær, boysenbær, blyant, lakrids, tobak, krydderier og cedertræ.
Château Vieux MoulinLussac-Saint-Ãmilion 2016 Appealing, fruit forward Saint Emilion from its satellite Lussac appellation, now with four years' age. Enjoy subtle red fruits, with earthy leafy spice and silky tannins. An elegant Right Bank Bordeaux a
92 point: Vinous: "The 2019 Château de Camensac is one of the best produced at the estate. Still a little bashful on the nose, it unfolds to offer black fruit, Early Grey tea and tobacco, all beautifully defined and focused. The palate is well balanced w